Do you have a passion for the hospitality industry? Do you enjoy learning about craft wine and beer? Wouldn’t it be nice to work in a one of a kind restaurant and wine bar that serves hand made pasta and pizza and has a rotating specials menu hand-crafted and selected by the executive chef every season? We’re always hiring bar tenders, wait staff and kitchen staff. We welcome walk-ins, so feel free to come introduce yourself and drop off a resume.