Seasonal Menu

Two crostini topped with shrimp, avocado, and shaved cheese on a white plate

Rotating Seasonal menu

When Chicago winters hit, warm & comforting foods hit the spot. But once that summertime breeze sets in, light & refreshing menu options take the cake. That’s just science! And because we believe in science at Eduardo’s Enoteca, our specials change along with the seasons.

Seared salmon fillet with lemon slices over greens in a white bowl
Slice of layered chocolate cake dusted with powdered sugar on a white plate